A reader commented that Japanese pancake flour is fluffier than American pancake flour and easier to whip, specifically recommending the mix from Morinaga. Of course, I bought some this week. Of course, I had a late-night pancake craving. Heaven in my mouth.
Sounds delicious! I’m a huge pancake fan so I’m really interested if I’ll be able to find this flour outside of Japan. If not, guess I’ll just have to get there like I’ve been wanting to for a while
I bet it is online! Or maybe a foreign food store?
Hmm is this readily available in most grocery stores? I will definitely look for it.
In Japan, it is. I am not sure about the States? You might be able to order it online though. It is AMAZING.