A return to oatmeal.

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It’s getting a bit colder in the morning, which means a return to oatmeal for first breakfast. I like to throw in frozen blueberries while my oats are cooking, and top them with fruit, nuts, and maple syrup. This bowl has walnuts, pomegranate seeds, and cherries. Such pretty colors in the morning.

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About Sarah

Always thinking about my next meal.
This entry was posted in IN THE KITCHEN and tagged , . Bookmark the permalink.

4 Responses to A return to oatmeal.

  1. Audrey says:

    So pretty!

  2. Avery says:

    beautiful!

  3. How purply and nutritious!

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