More Applesauce Adventures.

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It’s the never-ending applesauce project. I’ve been off work most of the week to hang out with my parents. Most nights we make applesauce, and well, we’re getting applesauced out. I might have picked too many apples. We’ve processed over 200 apples this week and done a whole-lotta chopping! The good news is that we learned a lot about canning and I’m getting a head start on holiday gifts. (That normally never happens.) The bad news is that I still have about 60 more apples to process!

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You can see we started out with jelly jars, then went to pint jars, and now we’ve bought the quart-size jars!

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Anyone else have any fun weekend projects……or mushy apple (mine were mainly drops) recommendations?

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About Sarah

Always thinking about my next meal.
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3 Responses to More Applesauce Adventures.

  1. Jill says:

    Holy applesauce Batman! Wish I had a jar of that right now with a spoon. Good work!

  2. Ashley says:

    Are you bringing this applesauce with you to SF?? ;) Great photos!!! Looks delicious!

  3. Mary says:

    Wow! That’s a ton of applesauce! I picked up a 30 pound box of of dropped apples this year for $5, so I know the feeling…. I decided to make apple butter instead – you can use the slow cooker for it which is amazing!

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